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Linalyl acetate and methyl silicone effects on cholesterol and triglyceride oxidation in heated lard

โœ Scribed by Pearlly S. Yan; Pamela J. White


Book ID
112818158
Publisher
Springer-Verlag
Year
1991
Tongue
English
Weight
699 KB
Volume
68
Category
Article
ISSN
0003-021X

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