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Limited ripening of low-fat UF-cheese due to CaPO4barrier?

✍ Scribed by John A. Hannon; Sylvie Lortal; Jean-Pierre Tissier; Marie-Hélène Famelart


Book ID
111719082
Publisher
Springer-Verlag
Year
2009
Tongue
English
Weight
578 KB
Volume
89
Category
Article
ISSN
1958-5586

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