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Limitations of silencing at native yeast telomeres

โœ Scribed by Pryde, Fiona E.; Louis, Edward J

Book ID
111746414
Publisher
Nature Publishing Group
Year
1999
Tongue
English
Weight
522 KB
Volume
18
Category
Article
ISSN
0261-4189

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original cultures showed an acid production for about 10 hours to a minimum pH of about 6.7, after which there was an abrupt rise in pH to over 8 5 . The cellobiose-positive variants from these cultures reduced the pH of the medium to a value around 5.5 in 20 hours. Frequently the acid production wa