LIMITATION OF AGRICULTURAL GROUNDWATER USES IN BEAUCE (FRANCE): WHAT ARE THE IMPACTS ON FARMS AND ON THE FOOD-PROCESSING SECTOR?

✍ Scribed by C. Lejars; J.L. Fusillier; S. Bouarfa; C. Coutant; L. Brunel; G. Rucheton

• Book ID: 112103898
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 391 KB
• Volume: 61
• Category: Article
• ISSN: 1531-0353
• DOI: 10.1002/ird.1659