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Levels of Toxic Metals in Canned Seafood

✍ Scribed by Lourenço, Helena M.; Afonso, Cláudia; Martins, M. Fernanda; Lino, Ana Rosa; Nunes, M. Leonor


Book ID
127080288
Publisher
Haworth Press Inc
Year
2004
Tongue
English
Weight
669 KB
Volume
13
Category
Article
ISSN
1049-8850

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Characteristic Levels of Some Heavy Meta
✍ César R.T. Tarley; Wendell K.T. Coltro; Makoto Matsushita; Nilson E. de Souza 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 200 KB

The total concentration of metals Cu, Fe, Mn, Zn, Sn, Cd, Cr and Pb were determined in di!erent brands of sardines canned in soybean oil and tomato sauce, commercialized in Brazil. The sample was dissolved after wet digestion with acids and the measurements were done by #ame atomic absorption spectr