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Levels of second hand smoke in pubs and bars by deprivation and food-serving status: a cross-sectional study from North West England
✍ Scribed by Richard Edwards; Christian P Hasselholdt; Kim Hargreaves; Claire Probert; Richard Holford; Judy Hart; Martie Van Tongeren; Adrian FR Watson
- Book ID
- 115015114
- Publisher
- BioMed Central
- Year
- 2006
- Tongue
- English
- Weight
- 342 KB
- Volume
- 6
- Category
- Article
- ISSN
- 1471-2458
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