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Levels of dioxins, dibenzofurans, PCB and DDE congeners in pooled food samples collected in 1995 at supermarkets across the United States

✍ Scribed by Arnold Schecter; Paul Cramer; Kathy Boggess; John Stanley; James R. Olson


Book ID
117250765
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
667 KB
Volume
34
Category
Article
ISSN
0045-6535

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