✦ LIBER ✦
Levels of cystathionine γ lyase production by Geotrichum candidum in synthetic media and correlation with the presence of sulphur flavours in cheese
✍ Scribed by Stéphanie Gente; Stéphanie La Carbona; Micheline Guéguen
- Book ID
- 113645731
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 275 KB
- Volume
- 114
- Category
- Article
- ISSN
- 0168-1605
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