✦ LIBER ✦

Legume biology: the basis for crop improvement

✍ Scribed by Varshney, Rajeev K.; Kudapa, Himabindu

Book ID: 125840143
Publisher: Commonwealth Scientific and Industrial Research Organisation Publishing
Year: 2013
Tongue: English
Weight: 106 KB
Volume: 40
Category: Article
ISSN: 1445-4408
DOI: 10.1071/FPv40n12_FO

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The pea crop — A basis for Improvement

✍ Timmer, R.D. 📂 Article 📅 1987 🏛 Elsevier Science 🌐 English ⚖ 176 KB

The potato crop—The scientific basis for

✍ D. E. van der Zaag 📂 Article 📅 1979 🏛 Springer 🌐 English ⚖ 88 KB

The potato crop: The scientific basis fo

✍ Lewis, M.D.; Kleinkopf, G.E. 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 98 KB

Microbial Strategies for Crop Improvemen

✍ Khan, Mohammad Saghir; Zaidi, Almas; Musarrat, Javed 📂 Article 📅 2009 🏛 Springer Berlin Heidelberg ⚖ 231 KB

Improving Crop Productivity in Sustainab

✍ Tuteja, Narendra; Gill, Sarvajeet Singh; Tuteja, Renu 📂 Article 📅 2012 🏛 Wiley-VCH Verlag GmbH & Co. KGaA ⚖ 252 KB

Crop Production for Agricultural Improve

✍ Ashraf, Muhammad; Öztürk, Münir; Ahmad, Muhammad Sajid Aqeel; Aksoy, Ahmet 📂 Article 📅 2012 🏛 Springer Netherlands 🌐 Dutch ⚖ 261 KB