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Least-squares Curve Fitting of Near Infrared Spectra Predicts Protein and Moisture Content of Ground Wheat

โœ Scribed by Hruschka, William R.; Norris, Karl H.


Book ID
115359579
Publisher
Society for Applied Spectroscopy
Year
1982
Tongue
English
Weight
562 KB
Volume
36
Category
Article
ISSN
0003-7028

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