Landscape-based geostatistics: a case study of the distribution of blue crab in Chesapeake Bay

Intake of fatty acids and antioxidants a

Intake of fatty acids and antioxidants and pancreatic cancer in a large population-based case-control study in the San Francisco Bay Area

✍ Zhihong Gong; Elizabeth A. Holly; Furong Wang; June M. Chan; Paige M. Bracci 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 French ⚖ 176 KB 👁 1 views

There are no well-established modifiable risk factors for pancreatic cancer except smoking. Some dietary factors have been associated with pancreatic cancer risk and require further study. We examined the associations among intake of specific fatty acids and antioxidants and risk of pancreatic cance