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Lambing from transfer of in vivo and in vitro produced fresh or vitrified ovine embryos

✍ Scribed by A.G. Martínez; C.C. Furnus; M. Matkovic; D.G. de Matos


Book ID
119499026
Publisher
Elsevier Science
Year
1997
Tongue
English
Weight
70 KB
Volume
47
Category
Article
ISSN
0093-691X

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