Lactoperoxidase suppresses acid production in yoghurt during storage under refrigeration

✍ Scribed by Mayumi Nakada; Shun'ichi Dosako; Ryogo Hirano; Minoru Oooka; Ichiro Nakajima

• Book ID: 116165526
• Publisher: Elsevier Science
• Year: 1996
• Tongue: English
• Weight: 542 KB
• Volume: 6
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/0958-6946(94)00053-0