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Lactobacillus plantarum24, Isolated From the Marula Fruit (Sclerocarya birrea), has Probiotic Properties and Harbors Genes Encoding the Production of Three Bacteriocins

✍ Scribed by Willem A. Prins; Marlie Botha; Marelize Botes; Michele de Kwaadsteniet; Akihito Endo; Leon M. T. Dicks


Book ID
105997150
Publisher
Springer
Year
2010
Tongue
English
Weight
396 KB
Volume
61
Category
Article
ISSN
0343-8651

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