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Lactic Acid Fermentation of β-Carotene Rich Sweet Potato (Ipomoea batatasL.) into Lacto-juice

✍ Scribed by Smita H. Panda; Ramesh C. Ray


Book ID
106508196
Publisher
Springer US
Year
2007
Tongue
English
Weight
278 KB
Volume
62
Category
Article
ISSN
1573-9104

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