✦ LIBER ✦
Lactic Acid Bacteria in Spanish Red Rose and White Musts and Wines under Cellar Conditions
✍ Scribed by I. PARDO; M. ZUNIGA
- Book ID
- 108818480
- Publisher
- Institute of Food Technologists
- Year
- 1992
- Tongue
- English
- Weight
- 616 KB
- Volume
- 57
- Category
- Article
- ISSN
- 0022-1147
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