Lack of 26 kDa globulin accompanies increased free amino acid content in rice (Oryza sativa L.) grains

✍ Scribed by Kanae Ashida; Shuichi Iida; Takeshi Yasui

• Book ID: 113697729
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 113 KB
• Volume: 43
• Category: Article
• ISSN: 0733-5210
• DOI: 10.1016/j.jcs.2006.01.002