Labelling information demanded by European consumers and relationships with purchasing motives, quality and safety of meat

✍ Scribed by A Bernués; A Olaizola; K Corcoran

• Book ID: 117496683
• Publisher: Elsevier Science
• Year: 2003
• Tongue: English
• Weight: 326 KB
• Volume: 65
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/s0309-1740(02)00327-3