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Kinetics of mould growth in the stored barley ecosystem contaminated with Aspergillus westerdijkiae, Penicillium viridicatum and Fusarium poae at 23–30 °C

✍ Scribed by Jolanta Wawrzyniak; Antoni Ryniecki; Marzena Gawrysiak-Witulska


Book ID
115559298
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
202 KB
Volume
93
Category
Article
ISSN
0022-5142

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