Kinetics by oxidation of aldo sugars by cerium (IV) in aqueous sulfuric acid
โ Scribed by Mehrotra, Raj N.; Amis, Edward S.
- Book ID
- 127287139
- Publisher
- American Chemical Society
- Year
- 1974
- Tongue
- English
- Weight
- 528 KB
- Volume
- 39
- Category
- Article
- ISSN
- 0022-3263
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
The kinetics of oxidation of ethanol by cerium(1V) in presence of ruthenium(II1) (in the order of mol dm-3) in aqueous sulfuric acid media have been followed at different temperatures (25-40ยฐC). The rate of disappearance of cerium(1V) in the title reaction increases sharply with increasing [CzH50H]
## The kinetics of the oxidation of p-methylmandelic acid (MMA) by ceric sulphate has been studied in aqueous sulphuric acid solutions and in H2S04-HC104 and H2S04-LiHS04 mixtures. In these mktures the observed rate law is: -d[Ce(IV)]/dt = k[MMA][Ce(IV)], where k = kl + k&l + a)' ## constant). Th