𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Kinetic study of the supercritical CO2 extraction of different plants from Lamiaceae family

✍ Scribed by Tiziana Fornari; Alejandro Ruiz-Rodriguez; Gonzalo Vicente; Erika Vázquez; Mónica R. García-Risco; Guillermo Reglero

Book ID
113919313
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
343 KB
Volume
64
Category
Article
ISSN
0896-8446

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Rate of the vegetable oil extraction wit
Rate of the vegetable oil extraction with supercritical CO2—III. Extraction from sea buckthorn
✍ J. Šťastová; J. Jeẑ; M. Bártlová; H. Sovová 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 448 KB

Al~tract--Oil from the seed and pulp of sea buckthorn berries (Hippopha~ rhamnoides L.) was extracted with carbon dioxide at pressures 9.(~27 MPa and temperatures 25-60°C. Influence of extraction conditions on solubility and mass transfer rate was studied. No marked changes in composition of extract

Study on the pilot-scale extraction of o
Study on the pilot-scale extraction of onion oleoresin using supercritical CO2
✍ Sass-Kiss, Agnes; Simandi, Bela; Gao, Yanxiang; Boross, Ferenc; Vamos-Falusi, Zs 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 245 KB 👁 2 views

Supercritical carbon dioxide (SC-was used to produce oleoresin CO 2 ) from dried onion by pilot-scale extraction. The results showed that the extraction pressure and temperature a †ected the yield and sulphur concentration of onion oleoresin. Increase of the temperature from 45 to 65¡C at 300 bar re