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Kinetic studies on strawberry anthocyanin hydrolysis by a thermostable anthocyanin-β-glycosidase from Aspergillus niger

✍ Scribed by Hans Blom; Magny S. Thomassen


Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
462 KB
Volume
17
Category
Article
ISSN
0308-8146

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