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Kinetic Studies on 1:1 Electron-Transfer Reactions Involving Blue Copper Proteins. 1. Evidence for an Unreactive Form of the Reduced Protein (pH<5) and for Protein-Complex Association in Reactions of Parsley (and Spinach) Plastocyanin

✍ Scribed by Segal, Michael G.; Sykes, A. Geoffrey

Book ID: 126193889
Publisher: American Chemical Society
Year: 1978
Tongue: English
Weight: 973 KB
Volume: 100
Category: Article
ISSN: 0002-7863
DOI: 10.1021/ja00482a044

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