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Kinetic Analysis of Volatile Formation in Milk Subjected to Pressure-Assisted Thermal Treatments

✍ Scribed by P.A. Vazquez-Landaverde; M.C. Qian; J.A. Torres


Book ID
111405266
Publisher
Institute of Food Technologists
Year
2007
Tongue
English
Weight
209 KB
Volume
72
Category
Article
ISSN
0022-1147

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