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Key Factors Involved in Lamb Quality from Farm to Fork in Europe

✍ Scribed by Sañudo, Carlos; Muela, Erica; del Mar Campo, María

No coin nor oath required. For personal study only.

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✍ Gaudioso, V.R.; Pérez, J.A.; Sánchez-García, C.; Armenteros, J.A.; Lomillos, J.M 📂 Article 📅 2011 🏛 Taylor and Francis Group 🌐 English ⚖ 167 KB