✦ LIBER ✦
Just-in-Time Teaching for Food Science: Creating an Active Learner Classroom
✍ Scribed by Kathleen A. Marrs; Grady W. Chism III
- Book ID
- 114763107
- Publisher
- John Wiley and Sons
- Year
- 2006
- Tongue
- English
- Weight
- 122 KB
- Volume
- 4
- Category
- Article
- ISSN
- 1541-4329
No coin nor oath required. For personal study only.