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Joint inventory and transshipment control for perishable products of a two-period lifetime

โœ Scribed by Taesu Cheong

Book ID
120742392
Publisher
Springer
Year
2012
Tongue
English
Weight
687 KB
Volume
66
Category
Article
ISSN
0268-3768

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โœ Okitsugu Fujiwara; Hanijanto Soewandi; Dayani Sedarage ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 834 KB

This paper considers the problem of ordering and issuing policies arising in controlling finite-life-time fresh-meat-carcass inventories in supermarkets. A supermarket orders a product, which constitutes a set of sub-products of fixed proportion, from a vendor at the beginning of each time cycle. Af