Jiří Klemeš, Robin Smith, Jin-Kuk Kim,Editors, ,Handbook of water and energy management in food processing (2008) Woodhead Publishing Limited 1056 pp., 234 × 156 mm hardback, ISBN: 1 84569 195 4, ISBN-13: 978 1 84569 195 0.

✍ Scribed by Santanu Bandyopadhyay

• Book ID: 108163591
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 66 KB
• Volume: 17
• Category: Article
• ISSN: 0959-6526
• DOI: 10.1016/j.jclepro.2009.02.004