Jelly beans as an alternative to a cola beverage containing fifty grams of glucose

✍ Scribed by Katherine L Boyd; Elisa K Ross; Susan J Sherman

• Book ID: 118832714
• Publisher: Elsevier Science
• Year: 1995
• Tongue: English
• Weight: 364 KB
• Volume: 173
• Category: Article
• ISSN: 1097-6868
• DOI: 10.1016/0002-9378(95)90447-6