J. B. Luten, C. Jacobsen, K. Bekaert, A. Sæbø and J. Oehlenschläger (eds), Seafood Research from Fish to Dish—Quality, Safety and Processing of Wild and Farmed Fish

✍ Scribed by Malcolm Jobling

• Book ID: 106350634
• Publisher: Springer Netherlands
• Year: 2007
• Tongue: English
• Weight: 80 KB
• Volume: 15
• Category: Article
• ISSN: 0967-6120
• DOI: 10.1007/s10499-007-9115-0