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ITS-based detection and quantification of Aspergillus ochraceus and Aspergillus westerdijkiae in grapes and green coffee beans by real-time quantitative PCR

✍ Scribed by Jéssica Gil-Serna; Amaia González-Salgado; Ma Teresa González-Jaén; Covadonga Vázquez; Belén Patiño

No coin nor oath required. For personal study only.

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