๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Isolation of laeviuscoloside G from the starfishHenricia derjuginiand correction of the structures of echinasterosides B1and B2

โœ Scribed by A. A. Kicha; A. I. Kalinovskii


Book ID
104851537
Publisher
Springer
Year
1993
Tongue
English
Weight
115 KB
Volume
29
Category
Article
ISSN
0009-3130

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Structure investigation of maltacine B1a
โœ Gunnar Hagelin ๐Ÿ“‚ Article ๐Ÿ“… 2005 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 279 KB

## Abstract A new complex of cyclic peptide lactone antibiotics from __Bacillus subtilis__, which we named maltacines, has recently been described. The structure elucidation of four of them is reported in this paper. The amino acid sequences and structures of the peptides were found by MS^__n__^ of

Isolation and characterization of plasmi
โœ Dobritsa, A. P. ;Dobritsa, Svetlana V. ;Tanyashin, V. I. ๐Ÿ“‚ Article ๐Ÿ“… 1978 ๐Ÿ› Springer ๐ŸŒ English โš– 942 KB

The plasmid designated pAD1 was isolated from the cells of four variants of Bacillus brevis var. G.-B. The plasmid DNA has a molecular weight of about 47.1 x 10(6) daltons and contains 43.4 mole % G+C. The bulk of pAD1 DNA (96--98%) is associated with the fraction of chromosome DNA and membranes. Re

Analysis of the vibronic structure of th
โœ G. Orlandi; F. Zerbetto; W.H. Henneker; M.Z. Zgierski ๐Ÿ“‚ Article ๐Ÿ“… 1986 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 521 KB

The absorption spectra of biphenylJl lo and -dlo crystals in the region of the lAlg + lBag, lBzu transitions are interpreted in terms of vibronic coupling of the two closely spaced electronic states by six bl, vibrations.

Application of pressurized liquid extrac
โœ Luca Campone; Anna Lisa Piccinelli; Luigi Aliberti; Luca Rastrelli ๐Ÿ“‚ Article ๐Ÿ“… 2009 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 209 KB ๐Ÿ‘ 1 views

## Application of pressurized liquid extraction in the analysis of aflatoxins B 1 , B 2 , G 1 and G 2 in nuts Aflatoxins (AFs) B 1 , B 2 , G 1 and G 2 were extracted from nuts by using pressurized liquid extraction (PLE) and the PLE extracts were analyzed using HPLC with fluorescence detection usi