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Isolation of C -Glucosylflavone from Lemon Peel and Antioxidative Activity of Flavonoid Compounds in Lemon Fruit

✍ Scribed by Miyake, Yoshiaki; Yamamoto, Kanefumi; Morimitsu, Yasujiro; Osawa, Toshihiko

No coin nor oath required. For personal study only.

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