Antioxidative components isolated from t
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Yoshiaki Shirataki; Masaki Takao; Sanae Yoshida; Shizuo Toda
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Article
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1997
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John Wiley and Sons
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English
โ 107 KB
๐ 2 views
Antioxidative components in the methanol extract of the root of Astragalus membranaceus Bunge were investigated by using an evaluation method based on the air oxidation of linoleic acid. Afrormosin, calycosin and odoratin were found to be active components. These antioxidative activities are superio