Isolation of acyclic precursors of the marmelo oxides, the marmelo lactones and the quince oxepine from quince fruit (Cydonia oblonga mil.)

✍ Scribed by Regula Näf; Alain Velluz

• Publisher: Elsevier Science
• Year: 1991
• Tongue: French
• Weight: 159 KB
• Volume: 32
• Category: Article
• ISSN: 0040-4039
• DOI: 10.1016/0040-4039(91)80019-3