Isolation of a hydroxytyrosol-rich extract from olive leaves (Olea EuropaeaL.) and evaluation of its antioxidant properties and bioactivity

✍ Scribed by Antonella De Leonardis; Alessandra Aretini; Gabriele Alfano; Vincenzo Macciola; Giancarlo Ranalli

• Book ID: 118296872
• Publisher: Springer
• Year: 2007
• Tongue: English
• Weight: 339 KB
• Volume: 226
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-007-0574-3