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Isolation of 4-Methylthio-3-butenyl Glucosinolate from Raphanus sativus Sprouts (Kaiware Daikon) and Its Redox Properties

✍ Scribed by Barillari, Jessica; Cervellati, Rinaldo; Paolini, Moreno; Tatibouët, Arnaud; Rollin, Patrick; Iori, Renato


Book ID
121291641
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
90 KB
Volume
53
Category
Article
ISSN
0021-8561

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