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Isolation and Structure of an Enzymatically Synthesized Crystalline Disaccharide, D-Glucosido-L-sorboside

✍ Scribed by Hassid, W. Z.; Doudoroff, M.; Barker, H. A.; Dore, W. H.


Book ID
126946218
Publisher
American Chemical Society
Year
1945
Tongue
English
Weight
510 KB
Volume
67
Category
Article
ISSN
0002-7863

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