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Isolation and Structural Elucidation of a Peptide Derived from Edam Cheese that Inhibits β-Lactoglobulin Transport

✍ Scribed by S. Tanabe; S. Tesaki; J. Watanabe; E. Fukushi; K. Sonoyama; J. Kawabata


Book ID
117975526
Publisher
American Dairy Science Association
Year
2003
Tongue
English
Weight
214 KB
Volume
86
Category
Article
ISSN
0022-0302

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