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Isolation and characterization of polyphenols-degrading bacteria from olive-mill wastewaters polluted soil

✍ Scribed by M. Aresta; M. I. Acquaviva; F. Baruzzi; R. M. Lo Noce; A. Matarante; M. Narracci; L. Stabili; R. A. Cavallo

No coin nor oath required. For personal study only.

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