✦ LIBER ✦
Isolation and characterization of four ethylene perception elements and their expression during ripening in pears (Pyrus communis L.) with/without cold requirement
✍ Scribed by El-Sharkawy, I.
- Book ID
- 126171723
- Publisher
- Oxford University Press
- Year
- 2003
- Tongue
- English
- Weight
- 692 KB
- Volume
- 54
- Category
- Article
- ISSN
- 0022-0957
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