✦ LIBER ✦

Is the Incidence of Foodborne Illness in the United States Changing?

✍ Scribed by Wendy Marcason

Book ID: 113674305
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 84 KB
Volume: 111
Category: Article
ISSN: 0002-8223
DOI: 10.1016/j.jada.2011.04.015

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

QS58. Is The Incidence of Appendicitis C

QS58. Is The Incidence of Appendicitis Changing in the United States?

✍ Breena R. Taira; Henry C. Thode; Adam J. Singer Jr. 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 62 KB

Foodborne illness: the risk environment

Foodborne illness: the risk environment for chain restaurants in the United States

✍ Nancy Swanger; Denney G. Rutherford 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 148 KB

Changing incidence of non-Hodgkin lympho

Changing incidence of non-Hodgkin lymphomas in the United States

✍ Christina A. Clarke; Sally L. Glaser 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 148 KB

Foodborne disease in the United States,

Foodborne disease in the United States, 1946–1986

✍ Dean O. Cliver 📂 Article 📅 1987 🏛 Elsevier Science 🌐 English ⚖ 472 KB

Investigation of the experience of foodb

Investigation of the experience of foodborne illness and estimation of the incidence of foodborne disease in South Korea

✍ Kim, Yong Soo; Lee, Soon Ho; Kim, Soon Han; Joo, Yongsung; Bahk, Gyung Jin 📂 Article 📅 2015 🏛 Elsevier Science 🌐 English ⚖ 227 KB

Changing patterns in the incidence of es

Changing patterns in the incidence of esophageal and gastric carcinoma in the United States

✍ Susan S. Devesa; William J. Blot; Joseph F. Fraumeni Jr. 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 81 KB 👁 2 views

As indicated in the article, rates for earlier years have been presented previously, but this is the first time the data have been extended through 1994. The authors appreciate the sustained high quality registry operations of the Surveillance, Epidemiology, and End Results (SEER) program participa