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Is 6-N-Propylthiouracil Taster Status a “Genetic Taste Marker” for Diet-Related Chronic Diseases in Healthy Young Adults?

✍ Scribed by C.L.H. Armstrong; R.D. Mattes


Book ID
113672221
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
32 KB
Volume
108
Category
Article
ISSN
0002-8223

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