Rapid drying of surface layers of coarse-textured soils early in the growth season increases soil strength and restricts root growth. This constraint on root growth may be countered by deep tillage and/or early irrigation. We investigated tillage and irrigation effects on root growth, water use, dry matter and grain yield of wheat on loamy sand and sandy loam soils for three years. Treatments included all combinations of two tillage systems i) conventional tillage (CT) -stirring the soil to 10 cm depth, ii) deep tillage (DT) -subsoiling with a single-tine chisel down to 35-40 cm, 40 cm apart followed by CT; and four irrigation regimes, i) I o -no post-seeding irrigation, ii) 11 -50 mm irrigation 30 days after seeding (DAS), iii) 12 -50 mm irrigation 30 DAS and subsequent irrigations of 75 mm each when net evaporation from USWB class A open pan (PAN-E) since previous irrigation accumulated to 82 mm, and iv) 13 -same as in 12 but irrigation applied when PAN-E accumulated to 62 mm. The crop of wheat (Triticum aestivum L. HD 2329) was fertilized with 20 kg P, 10 kg K and 5 kg Zn ha -1 at seeding. The rate of nitrogen fertilization was 60 kg ha-1 in the unirrigated and 120 kg ha-1 in the irrigated treatments. Tillage decreased soil strength and so did the early post-seeding irrigation. Both deep tillage and early irrigation shortened the time needed for the root system to reach a specified depth. Subsequent wetting through rain/irrigation reduced the rate of root penetration down the profile and also negated deep tillage effects on rooting depth. However, tillage/irrigation increased root length density in the rooted profile even in a wet year. Better rooting resulted in greater profile water depletion, more favourable plant water status and higher dry matter and grain yields. In a dry year, the wheat in the DT plots used 46 mm more water, remained 3.3 ~ cooler at grain-fill and yielded 68 % more grain than in CT when unirrigated and grown in the loamy sand. Early irrigation also increased profile water depletion, more so in CT than DT. Averaged over three years, grain yield in DT was 12 and 9% higher than in CT on loamy sand and sandy loam,