✦ LIBER ✦

Iron contents of muscle meat and liver in alpine and Nubian goats

✍ Scribed by Y.W. Park; R. Attaie

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fatty Acid Composition of Goat Organ and

✍ YOUNG W. PARK; ANTHONY C. WASHINGTON 📂 Article 📅 1993 🏛 Institute of Food Technologists 🌐 English ⚖ 550 KB

Productivity of the Small East African g

✍ R. Trevor Wilson; Theophile Murayi 📂 Article 📅 1988 🏛 Springer Netherlands 🌐 English ⚖ 757 KB

Evaluation of Methods Used in Meat Iron

✍ Carpenter, Charles E.; Clark, Eli 📂 Article 📅 1995 🏛 American Chemical Society 🌐 English ⚖ 536 KB

Trace mineral concentrations in goat mil

✍ Young W. Park; Hyginus I. Chukwu 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 616 KB

Chromium contents in meat, liver and kid

✍ Zeglam, Jamal Ben; Srebocan, Vjekoslav 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 67 KB

Measurement and Content of Nonheme and T

✍ B. R. SCHRICKER; D. D. MILLER; J. R. STOUFFER 📂 Article 📅 1982 🏛 Institute of Food Technologists 🌐 English ⚖ 511 KB