Iron chef Chen's knockout Chinese

✍ Scribed by Kenichi, Chen

• Publisher: Vertical
• Year: 2009
• Tongue: English, Japanese
• Leaves: 115
• Edition: 1st American ed
• Category: Library

✦ Synopsis

Iron Chef Chen's Knockout Chinese presents more than 50 easy-to-prepare recipes using the signature unique approach of a true Iron Chef. Subjects and dishes include:

Easy-to-make side dishes:
Steamed garlic shrimp / Grilled mushroom with sesame sauce / Honey flavored chicken wings

Dining for One:
Egg soba noodles / Fried pork over rice / Spicy spaghetti with broccoli

Dinner from Leftovers:
Leftover vegetables and pork stir fry / Tossed grilled pork and onion / Cream of broccoli

Sichuan Style:
Spicy Tofu / Beef and vegetable stew

Favorites:
Tossed tofu and spring greens / Chinese style steak

Fried Rice and Soup:
Five-ingredient Fried rice / Rice soup / Steamed pork soup

Fresh Fruits:
Fried banana balls with honey / Cherry and shrimp stir fry / Apple and pork fry

Seasonal Dishes:
Asparagus and chicken stir fry / Large pepper stir fry / Chestnut and chicken stir fry

Chinese Desserts:
Sweet cinnamon rice balls / Apple and coconut milk / Pomegranate jello

✦ Subjects

Cooking, Chinese.