Ionic liquid-based ultrasound-assisted surfactant-emulsified microextraction for simultaneous determination of three important flavoring compounds in plant extracts and urine samples

✍ Scribed by Rajabi, Maryam; Ghanbari, Hanieh; Barfi, Behruz; Asghari, Alireza; Haji-Esfandiari, Sudabeh

• Book ID: 121791751
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 579 KB
• Volume: 62
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2014.04.034