Involvement of Glutathione, Sulfhydryl Compounds, Nitric Oxide, Vasoactive Intestinal Peptide, and Heat-Shock Protein-70 in the Gastroprotective Mechanism of Croton cajucara Benth. (Euphorbiaceae) Essential Oil

✍ Scribed by Rozza, Ariane Leite; de Mello Moraes, Thiago; Kushima, Hélio; Nunes, Domingos Sávio; Hiruma-Lima, Clélia Akiko; Pellizzon, Cláudia Helena

• Book ID: 120349324
• Publisher: Mary Ann Liebert
• Year: 2011
• Tongue: English
• Weight: 288 KB
• Volume: 14
• Category: Article
• ISSN: 1096-620X
• DOI: 10.1089/jmf.2010.0173