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Investigations on the amount and composition of flatus in normal individuals before and after ingestion of lactose and cow's milk

✍ Scribed by Kirk, Esben ;Møiler, A. V.

Book ID: 114681305
Publisher: Wiley (Blackwell Publishing)
Year: 2009
Weight: 184 KB
Volume: 130
Category: Article
ISSN: 0001-6101
DOI: 10.1111/j.0954-6820.1948.tb12087.x

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