Antioxidants are important species which possess the ability to protect the body from damage caused by free radical-induced oxidative stress. There is currently much interest in the antioxidant role of fruit, vegetables, wines and teas. In this study the antioxidant activity of leaf, bulb and root o
Investigations into the Folkloric Antimicrobial Activities of Landolphia owrrience
โ Scribed by G. C. Ebi; S. I. Ofoefule
- Publisher
- John Wiley and Sons
- Year
- 1997
- Tongue
- English
- Weight
- 77 KB
- Volume
- 11
- Category
- Article
- ISSN
- 0951-418X
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โฆ Synopsis
The folkloric antimicrobial activities of Landolphia owrrience were investigated using ether, ethylacetate and nbutanol extracts of the leaves as well as six TLC components (A-F) of the n-butanol extract. The activities of these extracts and TLC components were investigated against Escherichia coli, Bacillus subtilis, Candida albicans and Aspergillus niger using the agar diffusion method.
The n-butanol fraction as well as its TLC fractions showed marked antimicrobial activities against the four organisms. The n-butanol extract was active against all the organisms except B. subtilis. The TLC fractions A, D and E showed similar antimicrobial spectra and were active against E. coli, B. subtilis and C. albicans. Fractions B and F possessed similar antimicrobial spectra, showing activity against B. subtilis and C. albicans. Fractions B and F have the greatest fungicidal activity while fraction A has the greatest antibacterial activity based on the MIC results.
These activities have been attributed to the presence of steroids, saponins, tannins and saponins probably as glycosides.
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